Nsalu za jekete pansi pamsika nthawi zambiri zimakhala ndi mitundu iyi;Nsalu zopepuka ndi zoonda ndizofala kwambiri.Mwachitsanzo, nsalu za nayiloni za 380t zimalemera pafupifupi 35g pa lalikulu mita imodzi, zambiri zomwe zimakhala nsalu zopangidwa ndi mankhwala.Palinso mtundu wa nsalu zokumbukira kapena nsalu zotsutsa kukumbukira, zomwe zimagwiritsidwanso ntchito kwambiri.Kulemera kwa nsalu za square mita ndi pafupifupi 120g, yomwe ndi yokhuthala.Kuphatikiza apo, nthenga, zomwe zimagawidwa kukhala bakha (imvi ndi zoyera) velvet ndi tsekwe pansi (imvi ndi zoyera), gawoli nthawi zambiri ndi 90 / 10,80 / 2050 / 50. Gawo la pansi liri kutsogolo ndi zodzaza zina zili kumbuyo. , Zoonadi, omwe ali ndi gawo lalikulu ali ndi khalidwe labwino komanso kusunga kutentha kwabwino.
1. Choyamba, konzani beseni lamadzi ofunda, lomwe liri pafupi ndi kutentha kwa dzanja lanu.Musatenthe kwambiri, ndipo ikani chotsukira choyenerera m'madzi.
2. Ikani jekete pansi ndipo zilowerere kwa mphindi 10 musanayambe kuyeretsa.Samalani kuti musakhudze zovalazo ndi manja anu.Muyenera kutsuka malo akuda ndi burashi yofewa kapena burashi.Sambani mbali zazikuluzikulu ndi malo opanda uve.
3. Osapotoza poto wokazinga kuti mufinyize madzi mukawapotoza mukatha kutsuka.Ingofinyitsani izo pansi.Pambuyo pake, gwiritsani ntchito madzi oyera kuti muyeretse madzi amadzi ochapira.
4. Mukayeretsa kachiwiri, ino ndi nthawi yopereka malangizo.Thirani vinyo wosasa m'madzi, ndipo vinyo wosasa womwe mumadya kunyumba ukhoza kugwiritsidwa ntchito.Nthawi zambiri, kuchuluka kwa kuphika (monga kapu ya botolo) kumakhala kofanana.Zilowerereni pansi jekete mmenemo kwa mphindi 5-10, pafupifupi pondani, ndipo mvetserani pamene kuyanika.Osapotoza madzi ngati kupotoza mtanda wokazinga, ufinyani ndi manja onse awiri pambewuyo, ndikuupachika kuti uume.
5. Ndipo usayike padzuwa;Ingochiyikani pamalo olowera mpweya wabwino.
Nthawi yotumiza: May-30-2022